The seasonally changing menu features a selection of entree, mains with sides and dessert.

Whilst we endeavor to cater for all dietary requirements, we do not operate an allergen free kitchen and are unable to rule out the allergen cross contamination. A 15% Surcharge applies on all Sundays and Public Holidays.

Four courses plus a decadent festive inspired dessert station to finish to celebrate Christmas Day lunch in Lollo. Includes a glass of NV Andre Clouet ‘Grande Reserve’ Brut, Bouzy, FR on arrival. $245 per person and little Lollo diners 12 years of age have their own menu for $65 per child.

Beverages are available on consumption from our extensive wine list or choose to add a beverage package from $78pp, or add spirits for an extra $30pp.

A quicker version of our later session, this two-hour, $145 per person seating is perfectly suited to those with little ones that want to catch the 9PM fireworks along the Yarra River. For children under the age of 12, they can enjoy our three course children's menu, plus enjoy the dessert station for $65 per child. Includes three courses and decadent dessert station accompanied with roving entertainment.

Beverages are available on consumption from our extensive wine list OR choose to add a beverage package from $78pp, or add spirits for an extra $30pp.

Ring in the new year in Lollo with a six-course menu including decadent dessert station, Champagne tower, roving entertainment and enough time to catch the fireworks display on the Yarra River before the clock strikes midnight. Tickets start from $195 per person with the option of adding on a free-flowing beverage package on the evening.

Beverages are available on consumption from our extensive wine list OR choose to add our WOW beverage package at $78pp. Add spirits for an extra $30pp.

Lollo has launched, a Sunday three-course seasonal roast lunch, including a glass of house wine or sparkling for $50 per person. The menu will change weekly with roast favourites done in a Lollo way, with vegetarian options available. Want to join in but don't want to have the commitment of three-courses? Mains stand-alone start from $29.00 each

Choose between our classic roast or vegetarian substitute.

Whilst we endeavor to cater for all dietary requirements, we do not operate an allergen free kitchen and are unable to rule out the allergen cross contamination. GF - Gluten Free, GFO - Gluten Free Option available upon request, DF - Dairy Free, DFO - Dairy Free Option available upon request, VG - Vegan, V - Vegetarian. A 15% surcharge applies on all Sunday and Public Holidays.